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Lentil Burgers
by Eddie in Israel
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Serves 4
Ingredients
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500g green lentils (soaked for at least 2 hours, or overnight)
1 large courgette, grated
1 onion, grated
1tsp ground coriander
1tsp tumeric
1tsp garam masala
1tsp ground cumin
2-3 tbps olive oil
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Instructions
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