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Lentil Burgers

by Eddie in Israel

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Serves 4
 
lentil_burger.PNG

Ingredients

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500g green lentils (soaked for at least 2 hours, or overnight)

1 large courgette, grated

1 onion, grated

1tsp ground coriander

1tsp tumeric

1tsp garam masala

1tsp ground cumin

2-3 tbps olive oil

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Instructions

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